NUTFOOD, HEALTHIER DAIRY AND MEAT PRODUCTS FOR CONSUMERS   NUTFOOD is a project that aims to research and develop healthy dairy and meat products. The initiative is based [...]

Sharing experiences with Palmero cheese producers on La Palma island (Canary Islands) We recently had the opportunity to travel to La Palma island (Canary Islands) to meet the [...]

The first DAIRY CENTRE in the Basque Country is born The Leartiker Technology Centre (Markina-Xemein), in collaboration with the HAZI Foundation and the Basque Government, is launching the [...]