FACILITIES

Pilot plant for the production of all types of cheeses and dairy products.

Within LEARTIKER’s 800-square metre pilot plant, there is a specific area with the equipment necessary to produce all types of cheese and dairy products. In it, we create prototypes of new products and hold practical sessions as part of the specialised training that we provide.

Affinage

Fresh dairy and ice creams

Cheese making

Quality controls – Laboratories